Thaw scallops overnight under refrigeration.
Pat the scallops dry with a paper towel and season with salt and pepper.
In a large skillet set over medium-high heat, add oil.
When the oil is hot, add the scallops and cook until golden brown on one side, 2-3 minutes.
Gently turn the scallops, and add the butter and garlic to the pan. Continue to cook, spooning the butter over the scallops until they are cooked through, about 3 minutes more.
Enjoy!
North Atlantic Scallops
Ranking as one of the most valuable fisheries in the US, Atlantic sea scallops are harvested from pristine waters along the Mid-Atlantic to eastern Canada. Our scallop fleets fish under stringent conservation methods and remains the most sustainable, wild-caught scallop fishery in the world.
For more delicious recipes designed for ALL of our seafood products, check out our Recipes page!
Sea Scallops
$49.00
Quantity: 1 lb of Scallops
Why we love it!
- Wild caught from the North Atlantic
- Sears to perfection for salads, appetizers, entrees and surf/turf
- Always sweet and full of Omega 3
- Flash frozen to lock in the sweet mouth-watering flavor
- Sustainably caught by local scallop fisherman in seaside towns
- Proud product of the USA
Our scallops are flash frozen at the peak of sweetness. Sustainably caught from the pristine waters on the North Atlantic, these tender scallops are easy to serve and perfect as appetizers, center of plate, or surf and turf options.
Thaw scallops overnight under refrigeration.
Pat the scallops dry with a paper towel and season with salt and pepper.
In a large skillet set over medium-high heat, add oil.
When the oil is hot, add the scallops and cook until golden brown on one side, 2-3 minutes.
Gently turn the scallops, and add the butter and garlic to the pan. Continue to cook, spooning the butter over the scallops until they are cooked through, about 3 minutes more.
Enjoy!
North Atlantic Scallops
Ranking as one of the most valuable fisheries in the US, Atlantic sea scallops are harvested from pristine waters along the Mid-Atlantic to eastern Canada. Our scallop fleets fish under stringent conservation methods and remains the most sustainable, wild-caught scallop fishery in the world.
For more delicious recipes designed for ALL of our seafood products, check out our Recipes page!
Description
Tender, wild caught Sea Scallops. Perfect as an entree or salad topper. Tasty & Healthy. Protein & Omega 3’s! Paleo & Keto friendly! Quick Seafood delivery!